Meat Shop Near Lynden
At Oostema Wagyu Beef, we provide farm-to-table beef to local residents of Whatcom County, Washington.
Category: Recipes
What is Grass Fed Wagyu?
Wagyu beef has gained a reputation as a high-quality, luxury meat known for its tender texture, rich marbling, and unique flavor. While most people associate Wagyu beef with Japan,
Comfort Food Ideas
5 Delicious Ways to Enjoy Wagyu Beef. When it comes to comfort foods, there’s nothing quite like a hearty and satisfying meal that makes you feel warm and cozy inside.
Ways To Cook Wagyu
Grilling and smoking are two of the most popular ways to cook meat. While grilling involves direct heat to cook food, smoking involves indirect heat to impart smoky flavor and tenderness to meats
Wagyu Beef Fits in Your Diet!
Healthy fats are essential for our bodies to function properly, and they can help us maintain a healthy weight, reduce inflammation, and improve heart health
Wagyu Stir Fry
Wagyu beef is a type of beef that is known for its tenderness, marbling, and rich flavor. While it may seem like a luxurious ingredient, pre-cut wagyu beef can be a
FAQ with Wagyu Beef
What is Wagyu beef? A: Wagyu is a breed of cattle originally from Japan, known for its high marbling and tenderness. What makes Wagyu beef different from other types of beef
Best Cuts of Wagyu Steaks
Wagyu beef is known for its high levels of marbling, which contributes to its unique flavor and tenderness.
What Are The Cuts Of Beef?
There are many different cuts of beef available, each with its own unique flavor and texture. From the flavorful and tender inside skirt steak
Wagyu vs Store Beef
If you’re a meat lover, you’ve probably heard of Wagyu beef, a high-quality, marbled meat that’s prized for its rich flavor and tender texture. But did you know that there’s a big difference between the Wagyu beef you buy at the store
