FAQ

You can either purchase it online by going here or call us for an appointment to come into the store on the Farmstead.  

Once your order is ready, you will receive an email to schedule your pickup. We are not a store front, so we do have to have these pickups scheduled! 

All of the meats are sealed and frozen.

When beef does pass inspection, it is stamped or labeled with the USDA inspection stamp, and that means it is fit to eat. The USDA’s inspection is all or nothing. There’s no halfway or partially-passed beef. Meat inspection is a very thorough process.

Meat products — 40 lbs or 20 kilograms. Permitted only if accompanied into Canada by the traveler. For more information, go here.

Right now, unfortunately, they are not allowing eggs.   to find out more, go here.