The outside skirt steak is another “butcher’s cut” that historically was passed over for more fancy steaks.
This cut is so flavorful, tender, and succulent. It cooks up super quick on the grill or in a cast-iron pan. Enjoy and savor the best outside skirt steak you will ever taste!
Skirt steak is one of our best sellers and sells out quickly, but don’t worry if we’re sold out. We HIGHLY recommend trying out our Bavette Steak.
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