Oostema Wagyu Cattle

100 % Wagyu Flat Iron Steak

The Flat Iron steak is a cut of beef that is prized for its combination of tenderness and flavor. It comes from the shoulder blade of the cow and is considered a lean cut, meaning that it contains a relatively low amount of fat. Despite its leanness, the Flat Iron steak still provides a rich, beefy taste that is often compared to that of a NY Strip steak.




100 % Wagyu Flat Iron Steak

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✔️ Pickup is available at 8402 Northwood Rd. Lynden, WA

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