Ox Tail

Few cuts of beef are as flavorful as the Wagyu  oxtail

They are perfect for soups and stews, simmered and slow-cooked until the meat is falling off the bone, to bring all the flavor out.

 

  • Full of omegas, collagen, and minerals
  • Rich in flavor and healthy fats
  • Perfect for making bone broth

 

$9.50

4 in stock